Pod Tiki

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Three Dots and a Dash

  • 1.5 oz Martinique Rhum Agricole Vieux (Clement VSOP)

  • .5 oz Plantation OFTD

  • .5 oz Lime Juice

  • .5 oz Orange Juice

  • .5 oz Honey Syrup

  • .25 oz Falernum

  • .25 oz Pimento Dram

  • 1 Dash Angostura Bitters

  • 6 oz Crushed Ice

    Blend all ingredients for 5 seconds and pour contents into a 10oz Collins glass.

  • Garnish: Pineapple stick and 3 cherries speared to a cocktail pick. Pineapple frond.