Pampanito

• 1 oz Lemon Juice

• .5 oz Honey Syrup

• .5 oz Rich Demerara Syrup (2:1)

• 2 oz Seltzer

• .25 oz Allspice Dram

• 1.5 oz Dark Jamaican Rum

• 1 dash Angostura

  Flash Blend with 12 oz crushed ice and open strain into a 10 oz highball glass.

• Garnish with lime twist