.5 oz Grenadine
.25 oz Sugar Syrup
1 oz Lime Juice
3 dash Angostura Bitters
2 oz Rhum Barbancourt
Shake all ingredients with ice then strain into a 10 oz Collins glass filled with crushed ice.
Garnish with mint sprig and orange wheel.
A Tiki drink podcast
.5 oz Grenadine
.25 oz Sugar Syrup
1 oz Lime Juice
3 dash Angostura Bitters
2 oz Rhum Barbancourt
Shake all ingredients with ice then strain into a 10 oz Collins glass filled with crushed ice.
Garnish with mint sprig and orange wheel.